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It is not surprising under these circumstances to learn that sticklebacks are successful and increasing animals. Their numbers are enormous, wherever they get a fair chance in life, because they multiply rapidly up to the extreme limit of the means of subsistence, and develop as fast as food remains for them. There the inexorable Malthusian law at last steps in: when there is not food enough for all some must starve; that is the long and the short of the great population question. But while provender is forthcoming they increase gayly. Sticklebacks live mainly on the spawn of other fish, though they are so careful of their own, and they are therefore naturally hated by trout-preservers and owners of fisheries in general. Thousands and thousands are caught each year; in some places, indeed, they are so numerous that they are used as manure. It is their numbers, of course, that make them formidable; they are the locusts of the streams, well armed and pugnacious, and provided with most remarkable parental instincts of a protective character, which enables them to fill up all vacancies in their ranks as fast as they occur with astonishing promptitude.

It is a very remarkable fact that not only are such substances as albumin, gluten, fibrin, and syntonin, known exclusively as products of animal and vegetable bodies, but that every animal and every plant, at all periods of its existence, contains one or other of them, though, in other respects, the composition of living bodies may vary indefinitely. Thus, some plants contain neither starch nor cellulose, while these substances are found in some animals; while many animals contain no horny matter and no gelatin-yielding substance. So that the matter which appears to be the essential foundation of both the animal and the plant is the proteid united with water; though it is probable that, in all animals and plants, these are associated with more or less fatty and amyloid (or starchy and saccharine) substances, and with very small quantities of certain mineral bodies, of which the most important appear to be phosphorus, iron, lime, and potash.


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